Godhuma Adai/Wheat flour adai is another simple breakfast/dinner recipe from South India. This is another instant dosa and no mess of soaking, grinding and fermenting the batter. Either cook with onion tempering as shown or add any greens or add any finely shredded veggies of your choice. This Goduma Adai can be packed for tiffin box…
Arisi Vella Puttu Recipe | Instant Rice Jaggery Puttu
Arisi Vella Puttu/Rice Jaggery Puttu is traditional sweet of South India made during the period of Navratri, especially on Navratri Friday. It is made of steamed rice flour along with jaggery. Generally, this is made with homemade rice flour. We are going to make this in an easy way using the store bought puttu flour….
Thenkuzhal Murukku Recipe | Murukku using Idiyappam Flour
Thenkuzhal Murukku, a light crispy murukku/chakli prepared during South Indian festival, especially for Diwali and Krishna Jayanthi. The traditional method of making murukku takes a lot of time, so made it easy using the idiyappam flour. I will share the traditional method some other time. As Diwali is nearing wanted to share this Thenkuzhal Murukku…
Flax Seed Idli Podi Recipe | Flax Seed Chutney Powder
Flax Seed Idli Podi is a simple and healthy podi made in South Indian Style. This podi serves as a great side dish for Idli, Dosa, and rice. Flaxseed is also known as “azhi vidai” (ஆளி விதை) in Tamil, “Alsi ke beej” (अलसी के बीज) in Hindi. Flaxseed has innumerable health benefits. Let us see…
7 Cups Burfi Recipe | Easy Diwali Recipe
7 Cups Burfi is an easy South Indian festival recipe which is especially prepared during Diwali. This burfi is named 7 cups as we use the specified cup of ingredients to make this sweet. This burfi is so simple that even a beginner can prepare it without a fuss. 7 cups burfi tastes exactly like Mysore…
Godhuma Dosa Recipe | Instant Wheat Flour Dosa
Godhuma Dosa/Wheat Flour Dosa is a South Indian breakfast recipe which can be prepared in no time. This is the instant dosa and no mess of soaking, grinding and fermenting the batter. You can make this dosa either plain or spicy as specified and both tastes equally good. Ensure that the batter should be as…
Carrot Poriyal Recipe | Carrot Stir Fry
Carrot Poriyal/Carrot Stir Fry is a simple and easy South Indian side dish. You can mix this carrot stir fry with rice and serve it as carrot rice for kids lunch box. As carrots have so many health benefits, this should be included in our daily meal in any form. The Carrot Poriyal can be…
Kara Boondi Recipe | Spicy Boondi
Kara Boondi a popular South Indian savory snack and is specially made during Diwali. As Diwali is nearing I wanted to try my hands on those which I haven’t posted yet. So this year I am starting with Kara Boondi. This is also an easy recipe which is made of gram flour as the main…
Pizza Bombs Recipe – using Homemade Pizza Dough
Pizza Bombs, a simple and unique appetizer made from homemade pizza dough. If you have a party at your place, sure make this and surprise your guests. It is definitely a big hit with the crowd. Kids would love this a lot. Adjust seasoning and stuffing according to your kid’s preference. The base which I…
Chicken Dum Biryani Recipe – Salem Style
Chicken Dum Biryani – Salem Style is one of the South Indian special Biryani from the region of Salem, Tamil Nadu. I have already posted my moms version of Salem Style Chicken Biryani which is prepared easily using the pressure cooker method. Now I am sharing my MILs method of Chicken Dum Biryani. In my mom’s…
