One of the simple and delicious mutton pepper gravy without coconut can be prepared in just 30 mins. This gravy pairs well with Idly, Dosa, Rice, Roti, Poori, Parata and can also be had as an accompaniment with Chicken Biriyani or any Pulao. I have used homemade Coriander Powder in this recipe. This homemade coriander powder has many other…
Elai Adai Recipe | Kerala Ela Ada | Steamed Banana Leaf Sweet Rice Parcels | Onam Special
Ela Ada or Elai Adai is a South Indian sweet and traditional Kerala delicacy. These are the steamed rice parcels where the outer dough is made of rice flour and the filling is sweet and steamed in a banana leaf and served as an evening snack or breakfast. Rice flour, grated coconut, and jaggery are…
Chapati Recipe | How to make soft Chapati | Soft South Indian Chapathi
South India’s staple food is rice rather than North Indian roti. But for Breakfast and dinner, we almost make chapati. This is not roti. In roti, we don’t apply oil, instead, we cook it on direct fire. But chapati is different from roti. We do not cook it on a direct fire, instead apply oil…
Air Fryer Tandoori Chicken Recipe | Indian Tandoori Chicken in Air Fryer
Air Fryer Tandoori Chicken is a delicious appetizer that is perfectly charred outside and juicy inside. Tandoori Chicken is traditionally grilled in a clay oven. Thanks to modern technology, where you don’t have to deep fry or shallow fry the chicken, instead make it oil-free and healthy using the air fryer. From the picture above,…
Methi Mathri in Airfryer | Whole Wheat Flour Methi Mathri | Airfryer Methi puri
Methi Mathri is a popular Indian snack made of whole wheat flour, methi leaves, spices, and ghee. Usually, the regular method of making methi mathri is deep-fried in the oil. Today we are going to see the oil-less version using an air fryer. This methi mathri is perfect for any festival or party or can…
Til Gur Ke Ladoo Recipe | Sesame Seeds Ladoo – Sankranti Special
Til gur ke ladoo/sesame seeds ladoo are traditional Indian sweets made of sesame seeds and jaggery as the ingredients. This is one of the short and sweet recipes which can be prepared within 15 minutes. These are very healthy and protein-packed sweets that are loved very much by the kids. As Sankranti is around the…
Kuska Biryani Recipe | Plain Biryani | Hotel Style Kuska in Pressure Cooker
Kuska/Plain Biryani is a simple and easy base biryani, basically without any vegetables or meat. This is a one-pot meal with lots of flavors. In most of the hotels, they use either basmati rice or seeraga samba rice in making kuska. Typically in South India, especially in Tamil Nadu, they use seeraga samba rice. I…
Thakkali Rasam Recipe | Tomato Rasam | Easy Tomato Saaru
Tomato Rasam is a typical South Indian Rasam where a meal is incomplete without this. There are two methods in making this tomato rasam. In the first method, we mash the tomatoes and add them. In the second method, we grind the tomatoes and add them. Today we are going to see the mashed tomatoes…
Thakkali Kadayal Recipe | Tomato Chutney | Road Shop Style Thakkali Kadayal
Thakkali Kadayal is one of the simple and easy chutneys which is prepared with the available ingredients in the pantry. This is the typical road shop style chutney that I learned from my hometown roadside shop. This chutney turns out to be so tasty, that you will end up eating so many idli or dosa….
Kerala Style Black Halwa Recipe | Rice Halwa | Bakery Style Rice Halwa
The Black halwa made with raw rice and jaggery is a delicacy of Kerala cuisine. You can find a variety of halwa in different colors in India, but you can find black halwa only in the State of Kerala. Black halwa is also known as karutha halwa in Malayalam is a traditional Kerala delicacy. Karutha…
