Nutella Biscuit one of the simple and easy biscuits made with just 3 ingredients. Nutella is sticky enough to bind the batter and hence no need for the eggs. There is no baking soda or baking powder in this simple yummy recipe. Nutella is my daughter’s favorite spread. So I thought why not try a…
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Khaman Dhokla Recipe in Mealthy Multipot | Besan Dhokla
The soft and spongy Khaman Dhokla is a popular Gujarati snack made from Bengal gram flour. In a regular steamer, it steams for about 30 mins. By using Mealthy Multipot it takes only 15 mins to cook this Dhokla. I was in Ahmedabad for 5 yrs after my marriage and had the opportunity to taste…
Garlic Chutney with Tomato Recipe | Poondu Chutney
One of the best accompaniment which goes well with idli and dosa is Garlic Chutney. There are so many varieties of making garlic chutney. This method is made using garlic, dry chili, and tomato as the main ingredients. There is no onion in this recipe. As the name suggests we are going to use a…
Barnyard Millet Pongal Recipe | Kudiraivali Pongal – Sweet Pongal
Wishing you a Pongal that brings a lot of happiness, luck, and prosperity. Happy Pongal!!! Thai Pongal is mainly celebrated to convey appreciation to the Sun God for providing energy for agriculture. Part of the celebration is the boiling of the first rice of the season consecrated to the Sun. I have already posted Sweet…
Toasted Rice Ladoo Recipe | Pori Arisi Urundai – Thiruvathirai Special
Starting this year with a healthy and authentic recipe. Wishing you all a very Happy New year!!! Toasted Rice Ladoo is an authentic recipe from Tamil Nadu which is prepared during the festival of Thiruvadhirai. In Telugu, we call it Pela Pindi unta. This Prashad is made using toasted rice along with the jaggery. This…
Ven Pongal Recipe in Mealthy Multipot | Khara Pongal
Ven Pongal is a popular South Indian breakfast made in Tamil Nadu. This is the simplest and the easiest breakfast which can be prepared in no time. Ven Pongal is made of rice and dal. Usually, we soak rice and dal and then prepare this recipe. As I am using Mealthy Multipot, we are going…
Pav Bhaji Recipe in Mealthy Multipot
Pav Bhaji is a well known popular Indian street food. This is so easy to prepare in the Mealthy Multipot. I have already posted how to make Pav Bhaji in a regular pressure cooker. Bhaji is made with mashed mixed vegetables along with the pav bhaji masala spices and relished along with the pav buns….
Sprouted Black Chana Salad Recipe | Sprouted Kala Chana Chaat
Sprouted black chana salad is a nutrition-packed chaat. It is a good practice to include any sprouted beans in daily meals. Sprouts are also rich in fiber, protein, antioxidants, phytochemicals, bioflavonoids, vitamins, and minerals. How to sprout in the right way: Wash and rinse the grains thoroughly and place them in a wide bowl with…
Poha Mixture Recipe | Aval Mixture | Poha Chivda
Poha/Aval mixture is one of the easiest snacks which can be prepared in a few mins. Keep all the ingredients ready. Deep fry one by one in the oil and mix it with the spices you like and serve. This can be had as an evening snack or can be had as an accompaniment with…
Gulab Jamun Recipe with Instant Mix – Easy Gulab Jamun
Soft and easy Gulab Jamun made with Instant Mix. This is a traditional Indian dessert which is prepared on all occasions. This is one of my most favorite desserts of all. I made this Gulab Jamun with Gits gulab jamun mix. You need to follow very simple steps to get soft and spongy gulab jamun…
