Hi friends, I am back after a long break. It feels good to come back and meet you all after such a long time. Today, I am starting the blog with this simple sweet recipe. Sweet Rava Appam/Semolina Appam/Sooji Appam is an easy evening snack which can be prepared in no time. This is a…
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Fudgy Chocolate Brownie Recipe | Best Brownie Recipe
Fudgy Chocolate Brownie, one of the best brownie which I have tried ever. My daughter loves brownies and she wanted me to try this recipe. This turned out to be really chocolatey, chewy and fudgy. Top it with vanilla ice cream and chocolate sauce and trust me this the heaven. To get the best brownie, follow…
Tomato Kurma Recipe | Thakkali Kurma for idli and dosa
Tomato Kurma/Thakkali kurma is one of the delicious kurma which pairs well with idli and dosa. This kurma is made with tomato as its base. This kurma is not only had with idli and dosa, but this also goes well with all South Indian breakfasts like idiyappam, uthappam, appam and much more. There are many…
Poha Upma Recipe | Aval Upma | Flattened Rice Upma
Poha Upma/Aval Upma is one of the simple and easiest breakfast which can be prepared within 15 mins. This is one of the staple breakfast recipes of South India. This delicious breakfast is made from flattened rice (also known as beaten rice). The best way to prepare this recipe is to use thick poha/aval. To…
Pumpkin Soup Recipe | Pusanikai Soup
Rich, creamy and healthy Pumpkin Soup to warm up your cold day. This sweet and mildly spiced Pumpkin Soup can be had as an evening appetizer or with a meal. This is super easy to prepare with the available ingredients in the pantry. Winter started here in UAE and I wanted something warm to enjoy…
Kuzhi Paniyaram Recipe – using leftover Idli Batter
Kuzhi Paniyaram is a regular South Indian breakfast/dinner recipe. This is very often easily prepared using the leftover idli batter. The traditional method of making paniyaram batter is a little bit different from the normally used idli batter. Soon I will share the traditional method too. Using idli batter too we can get crispy out…
Tapioca Chips Recipe | Maravalli Kizhangu Chips
Tapioca/Maravalli Kizhangu/Kappa chips is a crispy and crunchy popular South Indian chip. This chip is prepared either in round shape or in thin stripes. Apart from chips, we can make so many recipes using this tapioca. Boiled tapioca is either tempered or without temper can be had as a breakfast or evening snack. In order…
Sambar Powder Recipe | South Indian Style Sambar Masala
Sambar Powder is a must in all South Indian households. Usually, we prepare sambar powder in kgs for a whole year at my mom’s place. When I go for vacation mom packs me sambar powder for a year. But this can be prepared at home easily. Using a mixer, sambar powder can be ground to…
Bread Paneer Pockets Recipe | Bread Recipe
Bread Paneer Pockets as the name suggests bread is stuffed with paneer filling. This can be had as an appetizer or as a snack. Paneer is almost liked by all and this can be prepared as a party starter too. I have used homemade paneer and frozen peas. You can even use fresh peas. If…
7 Easy Breakfast Recipes- South Indian Breakfast
7 Easy Breakfast Recipes which can be prepared within 20 to 30 mins are given here. I am showing just an idea what can be prepared for 7 days where you need not repeat the breakfast. All the recipes given here are instant recipes. You do not need to grind or take time to prepare…
