Preparing Veg Hakka Noodles in Mealthy Multipot is a breeze. We can make this Restaurant style Hakka noodles in just 3 mins. It is not necessary to cook noodles separately. The entire process is made as a one-pot meal. Non-vegetarians can include fried chicken or egg along with this. Again each and everyone has their…
Indo-Chinese
Gobi Manchurian Dry Recipe | Cauliflower Manchurian Dry
Gobi Manchurian Dry a popular Indo-Chinese Cuisine which is loved by all can be prepared at home very easily. Here I have shown the crispy restaurant style Gobi Manchurian Dry method. You can make this either dry or gravy according to your need. This Gobi Manchurian is delicious and you can whip up this in…
Veg Spring Roll Recipe | Vegetarian Spring Roll
Veg Spring Roll is an Indo-Chinese appetizer which is almost loved by all. Spring roll sheets are filled with stir-fried vegetables of your choice and deep fried to perfect crispiness. Here I have used basic vegetables like cabbage, carrot, and beans. Apart from these, you can use mushrooms or any other veggies of your choice. These…
Chicken Manchurian Gravy Recipe
Chicken Manchurian is a popular Indo-Chinese cuisine which is loved by all. This is made of boneless chicken marinated in spices, deep fried in oil and sauteed in spicy Chinese sauces. You can make it either dry or gravy. This Manchurian is very easy to prepare and takes only less time. If you want to make…
Veg Hakka Noodles Recipe – Restaurant Style
Veg Hakka Noodles is a popular Indo-Chinese dish which is loved by all. We can make delicious restaurant style noodles at home very easily. It just takes only 10-15 mins to make the entire dish. This is made up of boiled noodles along with stir-fried vegetables and Chinese sauces. Non-vegetarians can include fried chicken or…
