Rasam is a famous South Indian soup with tomato, tamarind juice, and various spices. It is a standard in many homes and is served with rice as a main or side dish. Rasam is a warming and calming dish ideal for chilly and rainy days and well-known for its sour and spicy flavor. Traditional rasam…
Rasam
Kollu Rasam Recipe | Horse Gram Rasam | Ulavalu Rasam
Kollu rasam/horse gram rasam is a popular South Indian dish made up of horse gram and tamarind as the base ingredients. Kollu rasam is a comforting dish for colds and coughs. We can have this along with rice or can have it as soup. Some of the many health benefits of horse gram relieving and…
Thakkali Rasam Recipe | Tomato Rasam | Easy Tomato Saaru
Tomato Rasam is a typical South Indian Rasam where a meal is incomplete without this. There are two methods in making this tomato rasam. In the first method, we mash the tomatoes and add them. In the second method, we grind the tomatoes and add them. Today we are going to see the mashed tomatoes…
Gooseberry Rasam Recipe | Nellikkai Rasam | Amla Rasam
Gooseberries have numerous health benefits such as rich in antioxidants, Vitamin C, controls blood sugar, anti-aging property, high in fiber and low in calories, good for the heart and much more. It is good practice to include one amla each day in your daily meal. In gooseberry rasam, we add only the tomato and not…
Tamarind Rasam Recipe | Puli Rasam without Tomato
Tamarind Rasam is a typical South Indian Rasam where a meal is incomplete without this. Normally, we add tomatoes to rasam. But in this tamarind rasam, we are not going to add either tomatoes or dal water. This is simply made with tamarind as a base and with the addition of dry chili, pepper, cumin,…
Watermelon Rasam Recipe | Tharpoosani Rasam
Watermelon Rasam is one of the simple and delicious rasam ever I have made. I watched this rasam in sutralam suvaikkalam program in a TV made by Mount Batten Mani Iyer. So I wanted to try and added my version in it which really turned out to be so delicious. You can have it as an…
Murungai Keerai Rasam | Drumstick Leaves Rasam Recipe
Murungai Keerai Rasam | Drumstick Leaves Rasam is another healthy recipe prepared in South India. This form of rasam can be had along with steamed hot rice or can be relished as soup. Drumstick leaves have many health benefits and can be prepared and consumed in many different forms. To have these leaves on a…
Paruppu Rasam | Toor Dal Rasam Recipe
Paruppu Rasam also known as chaaru or saaru is a South Indian soup. This is traditionally prepared using tamarind juice as a base, with the addition of tomato, dry chili, pepper, cumin and other spices as seasonings. Steamed lentil water when added along with basic rasam is referred to as Paruppu Rasam. Nowadays, all the seasonings required…
