Gulab Jamun is a soft, spongy, mouth-melting dessert soaked in sugar syrup. This dessert is almost prepared for all occasions and festivals in India. I like to prepare this dessert for Birthdays and Diwali. This is one of my most favorite desserts. Yes, I used to gulp entire bowl in a day or two. Hardly…
Sweets
Mysore Pak | Home made Mysore Pa Recipe – Diwali Sweet
Mysore Pak is a rich dessert prepared in South India during festivals (update with new video and photo). This is my 25th recipe on my blog. I felt like I just started my blog and here I am in my 25th recipe. Felt excited and I wanted to share with you a divine sweet this…
Paneer Kalakand | Easy Kalakand recipe – Diwali sweet
Kalakand is a popular Indian Sweet made out of condensed milk and paneer. The dish originated in Alwar, Rajasthan, India. This sweet is made in the Indian subcontinent during festivals and celebrations such as Holi, Diwali, Navratri, and Eid. Kalakand is the easiest recipe to prepare. If you have paneer handy then you can make…
Coconut Burfi | Thengai Burfi Recipe – Diwali Sweet
Coconut Burfi / Thengai Burfi, one of the traditional Indian sweets, prepared at the time of Diwali and other festivals. This burfi is very easy to prepare. Most of them make it complicated by checking string consistency of sugar syrup. Here I will show the direct way without making the sugar syrup. Coconut Burfi is one…
Rava Ladoo | Rava Urundai Recipe – Diwali Special
Rava Ladoo comes to my mind first when an easy sweet need to be made. As Diwali is nearing I want to share some easy sweets and snacks. This recipe is very simple to prepare with just three ingredients. Even the novice can prepare it without any hassle. Rava Ladoo is very easy to prepare….
Sweet Modak | Vella Pidi Kozhukattai Recipe
One more Vinayaka Chathurthi recipe Sweet modak/Vella pidi kozhukattai which is made of ground rice, jaggery, and coconut. Sweet kozhukattai is one of my favorite. I make it a traditional way by grinding the rice. It’s a foolproof recipe which cannot go wrong. Kozhukattai made of store-bought rice flour will become hard. Instead, if…
