Naan is a flat, leavened bread of India, made of all purpose flour / Maida and baked in a tandoor. Whenever we go to restaurants, most of the times what we order is Naan. It’s soft and comes in different variations like butter naan, garlic naan and much more. It pairs well with Butter Chicken and…
Breakfast
Paruppu Adai | Lentil Adai Dosa Recipe
Paruppu Adai is a protein-packed Dosa usually served as Breakfast. Adai is made with the combination of lentils and rice. This is very easy to prepare. No need to ferment. When you don’t have Idli-Dosa batter, Adai comes handy. It is healthiest, delicious and filling recipe. This Paruppu Adai is so filling that you can…
Potato Cheese Sandwich Recipe
Potato Cheese Sandwich is an easy recipe, which is very much loved by kids. Instead of packing boring toasts, we can make some interesting twist in a sandwich. So that kids would be very much interested in having at lunchtime. Of course, yes, this is another tiffin box idea for kids. Usually, we used to…
Paneer Peas Corn Rolls Recipe | Easy Chapatti Rolls
Paneer Peas Corn Rolls is a delicious and easy recipe which is very much liked by kids. This Paneer Roll is apt for tiffin box idea and as well bachelor cooking too. This is so tasty that you just can’t stop with one Roll. When it comes to tiffin box or lunch box, we are…
Idli Chilli | Indian Idli Chilli Fry Recipe
Idli Chilli comes to mind when leftover idlis are there. Fresh Idlis can be had with any sambar, kurma or chutney. But left over can be converted into a tasty dish. Mum makes upma by crumbling idli. I make Chilli idli, Manchurian, podi idli and much more. Soon I will be sharing everything with you all. Idli…
Chana Masala | Easy Chana Chole Recipe
Chana Masala / Chole is a kind of curried vegetarian dish made from chickpeas which are usually had with bhature (Updated with a new photo and video.). Chole may be referred to as Punjabi Chole Masala or Chana Masala as it is made from white Chana, a large variety of light-colored chickpeas, and flavored with…
Poori Recipe | How to make soft & fluffy poori
Poori/Puri is a popular and common breakfast had almost in all South Indian houses. The best combination is with Potato masala, it is always a super hit and super tasty. There are other choices as well, it can be had with chana masala, vegetable korma, potato peas curry, even with chicken korma, mutton korma, egg…
Roti | Phulka Recipe – Soft Roti on Direct Flame Method
Roti-making is not at all a difficult task for me. When my mom was young, she was in North India for a few years, where she learned to make super soft roti from her friends. I learned from her, during my school days by assisting her in the kitchen. I used to roll dough for…
