Coriander Mint Poha is one of the simple and flavorful breakfast which can be whipped up in 15 mins. This poha is made using freshly ground masala. This flavor takes this recipe to the next level. I have added garlic while grinding the masala. If you do not like garlic either skip it or replace…
Breakfast
Vada Pav Recipe | How to make Mumbai Style Vada Pav – Mumbai Street Food
Vada Pav is one of the most famous street food from the region of Mumbai. This vada pav is made of a spicy potato filling dipped in Bengal gram flour and deep-fried in oil. This filling is known as batata vada. This potato batata vada is placed inside the pav(bread bun) along with spicy garlic…
Crispy Zucchini Fritters Recipe | Tea Time Snack
These crispy zucchini fritters make a wonderful starter or as a tea time snack and they are so delicious. This is a healthier version of fritter as there is no cornflour or all-purpose flour in this recipe. Also, this is an eggless fritter. Instead of cornflour and all-purpose flour, I have added Bengal gram flour…
Masala Akki Roti Recipe | Masala Rice Flour Roti – Karnataka Special
Masala Akki Roti is famous from the region of Karnataka. This roti can be had as a breakfast, dinner, or as a snack. This turns out to be soft and crispy roti and the dill leaves give a nice flavor to this dish. You can either use homemade rice flour or idiyappam flour. You can…
Bun Parotta Recipe | Madurai Bun Parotta | Eggless Bun Parotta
Madurai is famous for Meenakshi Amman Temple and also equally famous for its food. One such recipe is Bun Parotta. This parotta is very tasty, flaky, crispy out and soft in. This is almost found in all the restaurants in Madurai. Usually, this parotta is made with maida and egg. I have made it eggless….
Mixed Vegetable Kurma Recipe in Mealthy Multipot
Mixed Vegetable Kurma one of the best accompaniment which goes well with ghee rice, roti, idli, and dosa. It is very easy to prepare in Mealthy Multipot and takes only 5 mins to pressure cook the vegetables. If you keep the gravy in thick consistent then you can have with ghee rice, roti, parotta. If…
Instant Rava Appam Recipe | Rava Appe | Semolina Appam
Appam is a traditional South Indian breakfast recipe. Regular appam is made with raw rice. But today we are going to see the instant rave appam which is prepared within 15 mins. Fermenting batter like rice appam is not necessary. You can pair it with any veg or non-veg curry or even with the coconut…
Barnyard Millet Dosa Recipe | Kuthiraivali Dosa – Diabetic Friendly
Barnyard millet is one of the best millets to include in our everyday diet. It has a considerable amount of fiber that helps maintain satiety. Apart from this, this millet is a rich source of bone-building minerals like calcium and phosphorus. Barnyard millet is also known as Kuthiraivali(in Tamil), Sanwa/ Samvat Ke Chawal(in Hindi), Udalu/Kodisama(in…
Barnyard Millet Idli Recipe | Kuthiraivali Idli – Diabetic Friendly
Barnyard millet is one of the best millets to include in our everyday diet. It has a considerable amount of fiber that helps maintain satiety. Apart from this, this millet is a rich source of bone-building minerals like calcium and phosphorus. Its good antioxidant profile helps in improving the complications of non-communicable diseases and degenerative…
Pita Bread Recipe | Homemade Pita Bread without Oven
Pita Bread is an Arabic bread and also known as Kuboos, or Shawarma bread. This bread is common in the Middle East and neighboring areas. This bread is usually prepared in the oven, whereas we are going to prepare this on the stovetop. Pita can be had with hummus or it can be wrapped in…
