As Navarathri is been celebrated throughout this week, I made this delicious peanut sundal as Prashad. There are so many varieties of making sundal. Today, we are going to see the peanut sundal made with homemade sundal powder. This sundal powder is aromatic and can be used in making any variety of sundals. Also, this…
evening snack
Masala Peanuts Recipe | Masala Kadalai | How to make Masala Peanuts
Masala Peanuts is a crunchy evening snack that is coated with gram flour, rice flour, and spices. This snack can be prepared in just 10 mins with the available ingredients in our pantry. This snack is the best accompaniment that goes well with coffee or tea. The specified amount of masala, gram flour, and rice…
Pottukadalai Poornam Kozhukattai Recipe | Fried Gram Kozhukattai
Fried gram kozhukattai/pottukadalai pooranam kozhukattai is our family recipe. We make modak using fried gram and jaggery as the main ingredients. Of course, we also add, cardamom powder, grated coconut, and sesame seeds to enhance the flavor. There are 2-3 methods of making the outer dough. I have already posted how to prepare the soft…
Soft Kozhukattai Maavu Recipe | Modak Outer Dough – Kozhukattai Maavu in 3 Ways
In preparing Purana kozhukattai, the outer dough plays an important role. The dough should be soft, lump-free, and pliable. I have shown here 3 different ways of preparing the outer dough. All methods are easy and foolproof. Even a novice can prepare this without any hassle. Whichever method is easy, you can follow that method….
Poha ladoo Recipe | Aval Laddu | Atukula Laddu – Healthy Poha ladoo
This poha ladoo is very healthy and tasty. I made this laddu for Krishna Jayanthi. As I was not able to share this recipe on that day, I am sharing it now. You can make this at any time when you are craving sweets. Poha Ladoo is very easy to prepare. The key ingredients are…
Aval Murukku Recipe | Instant Poha Murukku | Gokulashtami Special
As Gokulashtami is around the corner, I thought this is the perfect time to share this Aval Murukku. Lord Sri Krishna’s favorite is aval/poha. So usually we prepare almost all the Prashad with aval as the main ingredient. Here, I have shared the easy method of making aval murukku using idiyappam flour. This can be…
Ragi Flakes Sweet Mixture Recipe | Crispy Ragi Flakes Sweet Chivda
Healthy and delicious ragi flakes sweet mixture prepared in just 10 mins. Ragi has so many nutritional benefits and can be consumed even by the diabetic. Ragi is a gluten-free millet. It is rich in fiber that helps with weight loss and diabetics. It is packed with calcium, good carb, amino acids, and vitamin D….
Bread Halwa Recipe | Easy 10 Minutes Bread Halwa
As the name suggests, bread halwa is prepared using bread slices. If you are craving sweets and if you have bread slices left, then you can prepare this recipe in just 10 mins. The method of preparing bread halwa is similar to that of any other halwa prepared. You can either cook it with water…
Falafel Recipe | The Best Crispy Falafel | Middle Eastern Delicacy
Falafel is a Middle Eastern dish made of chickpeas which is deep-fried as balls or patty. It is commonly served in a pita, which acts as a pocket or wrapped in a flatbread known as taboon. The falafel balls are topped with salads, pickled vegetables, hot sauce, hummus, and drizzled with tahini-based sauces. Falafel balls…
Crispy Potato finger Chips Recipe | Urulai Kizhangu Kuchi Chips
Thinly sliced, spicy, and crispy potato finger chips. An easy evening snack that can be prepared in just 20 mins. This is called kuchi chips as kuchi refers to small twigs. The shape resembles sticks. Usually, these chips are made with cassava (Maravalli kizhangu). Potatoes in any form are loved by all. I was craving…
