Potato Peas Bonda is a simple evening snack which goes well with a hot cup of coffee or tea. You can either prepare this bonda from the scratch or simple you can use any leftover potato poriyal to make this delicious snack. This is an easy snack made with Potato filling coated with Bengal gram…
evening snack
Kesar Badam Kulfi Recipe | with Homemade Badam mix
When you have badam mix ready at home, you can make this Kesar Badam Kulfi with less effort. There is no compromise in taste, texture, and flavor. This recipe truly turns out to be delicious. I have already posted this Homemade Badam mix you can find it in the given link. With one mix you…
Peanut Chikki Recipe | Kadalai Mittai
Peanut Chikki / Kadalai Mittai is very famous in South Indian. This can be either made as a brittle or simple can be made into balls and relished. This peanut chikki is made with just 2 ingredients peanut and jaggery. One of the oldest and traditional recipes made for all occasions. If you have roasted…
Sweet Rava Appam Recipe / Semolina Appam
Hi friends, I am back after a long break. It feels good to come back and meet you all after such a long time. Today, I am starting the blog with this simple sweet recipe. Sweet Rava Appam/Semolina Appam/Sooji Appam is an easy evening snack which can be prepared in no time. This is a…
Poha Upma Recipe | Aval Upma | Flattened Rice Upma
Poha Upma/Aval Upma is one of the simple and easiest breakfast which can be prepared within 15 mins. This is one of the staple breakfast recipes of South India. This delicious breakfast is made from flattened rice (also known as beaten rice). The best way to prepare this recipe is to use thick poha/aval. To…
Kuzhi Paniyaram Recipe – using leftover Idli Batter
Kuzhi Paniyaram is a regular South Indian breakfast/dinner recipe. This is very often easily prepared using the leftover idli batter. The traditional method of making paniyaram batter is a little bit different from the normally used idli batter. Soon I will share the traditional method too. Using idli batter too we can get crispy out…
Tapioca Chips Recipe | Maravalli Kizhangu Chips
Tapioca/Maravalli Kizhangu/Kappa chips is a crispy and crunchy popular South Indian chip. This chip is prepared either in round shape or in thin stripes. Apart from chips, we can make so many recipes using this tapioca. Boiled tapioca is either tempered or without temper can be had as a breakfast or evening snack. In order…
Bread Paneer Pockets Recipe | Bread Recipe
Bread Paneer Pockets as the name suggests bread is stuffed with paneer filling. This can be had as an appetizer or as a snack. Paneer is almost liked by all and this can be prepared as a party starter too. I have used homemade paneer and frozen peas. You can even use fresh peas. If…
Ring Murukku Recipe | Easy Chegodilu – Andhra Special
Ring Murukku is a popular South Indian snack which is prepared on the occasion of Diwali. This Ring Murukku is also known as Chegodilu in Telugu. The shape of the murukku is small round in shape and this is not kodubale which is popular in Karnataka. Ring Murukku is prepared mainly using rice flour whereas…
60+ Diwali Snacks Recipe – Diwali Recipes
Wishing all the readers a very Happy Diwali. On this auspicious and sparkling festival of lights, may the glow of lamp illuminate your life and brings you joy, Prosperity, and happiness. To enjoy this festival I am here with sharing 60+ Diwali Snacks. Check out for the recipes given below. Click read more to view…
