THANK YOU ALL!!! I have been waiting for this perfect moment to write this, as today I am successfully completing my one year of blogging which is not possible without you all. Thanks a Ton! It has been an exciting journey and all your motivations keep me driving to learn new things. In this one…
Festival
Paal Kozhukattai Recipe – using Coconut Milk
Paal Kozhukattai is an authentic recipe from the region of Chettinad. This is usually prepared at the time of festivals like Vinayaka Chathurthi. This kozhukattai is made of steamed rice flour, jaggery/sugar, and coconut milk. This Paal Kozhukattai is also made along with other Vinayaka Chathurthi recipe. I made the rice flour balls with store-bought…
Ammini Kozhukattai Recipe | Spicy Mini Kozhukattai
Ammini Kozhukattai is also known as Mini Kozhukattai or ammani kozhukattai, a traditional South Indian recipe made especially for Vinayaka Chathurthi. This kozhukattai is made of steamed rice flour and tempered with mustard and chilies. This can be had as a healthy evening snack too. Some items are standard which are to be made especially…
Nei Appam Recipe | Ghee Appam – Easy Method
Nei Appam is a South Indian sweet which is prepared mainly on Krishna Jayanthi or Karthigai Deepam. This sweet is prepared using rice and jaggery as the main ingredients. Nei appam is usually deep fried in ghee hence the name Nei Appam. The traditional method of making Nei Appam is a lengthy and time-consuming process….
Chocolate Peda Recipe – using Condensed Milk
Chocolate Peda one of the easy and quick to make sweet which can be made in 5 mins. As today is Raksha Bandhan wanted to try my hands on some quick sweet and made this. This chocolate peda tastes awesome and kids will surely love this. I made this chocolate peda using ghee, condensed milk,…
Kodo Millet Sev Recipe | Millet Recipe
Kodo Millet Sev is another healthy evening snack from South India. Kodo Millet is also known as Varagu in Tamil. It has lots of vitamins, protein, fiber, and minerals. Also, it has high nutritional values which are very good for all age groups. It is a common practice in Tamil Nadu to use Millets in many…
Fried Gram Ladoo Recipe | Pottukadalai Urundai
Fried gram ladoo / pottukadalai urundai in Tamil is a popular South Indian sweet. This is one of the short and sweet recipes which can be prepared within 15 minutes. This is very healthy and protein packed sweets which are loved very much by the kids. This Fied Gram Ladoo is made with just 2…
Mango Rava Kesari Recipe | Mango Sheera
Mango Rava Kesari is one of the simple and quick recipes to prepare. This is similar to that of normal Rava Kesari with Mango flavor. This can be prepared within 15 mins. When you have any unexpected guest at home, you can prepare this in no time and surprise them. As mango season is on,…
Coconut Poli | Thengai Poli Recipe
Hi friends, here I am with my 100th post. Feeling very happy. Thanking you all, who made me successfully travel this far, which is not possible without your support. For this occasion, especially I want to present you one of the traditional South Indian sweet, Coconut Poli. Coconut Poli is one of mine and my…
Medhu Vadai | Ulundu Vadai Recipe
Medhu Vadai / Ulundu Vadai is a traditional South Indian dish which can be had as a breakfast, snack or even as an accompaniment to lunch. Medhu Vadai is an Indian fritter made with black lentil/urad dal. It is made in the shape of a doughnut with crispy out and soft in. Medhu Vadai is my…
